Short Description: FSSAI 11th Food Analyst Exam 2025-26 Registration
FSSAI 11th Food Analyst Exam 2025-26 Registration
FSSAI 11th Food Analyst Exam 2025-26 Food Safety and Standards Authority of India (FSSAI) Apply Online
Important Dates
Application Start Date: 23 December 2025
Last Date to Apply Online: 22 January 2026
Admit Card (CBT): 24 February 2026
Computer Based Test (CBT): 8 March 2026
Answer Key: 10 March 2026
Objection Last Date: 20 March 2026
CBT Results: 23 March 2026
Practical Exam Submission: 3-10 April 2026
Practical Exam Admit Card: 10 April 2026
Practical Exam Batch-I: 25-26 April 2026
Practical Exam Batch-II: 2-3 May 2026
Practical Exam Results Batch-I: 26 April 2026
Practical Exam Results Batch-II: 3 May 2026
Two-week Mandatory Training: 25 May – 5 June 2026
Certificate Issuance: 5 June 2026
Application Fee
Computer Based Test (CBT): ₹2,500 + 18% GST (₹2,950)
Practical Examination: ₹5,000 + 18% GST (₹5,900)
Payment Mode: Online, Non-refundable
FSSAI 11th Food Analyst Exam 2025-26 : Overview
Organization Food Safety and Standards Authority of India (FSSAI)
Exam Name 11th Food Analyst Examination (FAE) 2025-26
Qualification Required Bachelor’s, Master’s or Doctorate in relevant fields (Chemistry, Biochemistry, Microbiology, Food Technology, etc.)
Experience Minimum 3 years in food analysis post-qualification
Selection Process Computer Based Test (CBT), Practical Exam, Two-week Mandatory Training
Certification Date 5 June 2026
Official Website www.fssai.gov.in
Examination Stages
Stage
Details
Computer Based Test (CBT)
8 March 2026 | MCQs | +4 for correct, -1 for incorrect | Minimum 50% to qualify
Practical Examination
Batch-I: 25-26 April 2026 | Batch-II: 2-3 May 2026 | Only eligible candidates after CBT
Two-week Mandatory Training
25 May – 5 June 2026 | Certificate issued on 5 June 2026
FSSAI 11th FAE Exam Pattern 2025-26
Topics
Chemical (%)
Biological (%)
Questions (Chemical)
Questions (Biological)
Food Laws and Standards (India & International)
25
25
50
50
Planning & Organisation of Food Analysis Lab
15
15
30
30
Principles of Food Preservation, Processing & Packaging
7.5
7.5
15
15
Principles and Basics of Human Nutrition
7.5
7.5
15
15
Food Chemistry
35
0
70
0
Food Microbiology & Food Hygiene
0
35
0
70
Physical, Chemical & Instrumental Analysis
10
10
20
20
Total 100
100
200
200
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FSSAI 11th Food Analyst Exam 2025-26 Registration: FAQsQ1. When will the FSSAI 11th Food Analyst Exam registration start?
Q2. What is the last date to apply online?
Q3. What is the selection process for FSSAI 11th Food Analyst Exam?
Q4. Is there any age limit for applying?
Q5. When will the certificates be issued?
